Vibrant Green Dinner Salad
Recipe:
Vibrant Green Dinner Salad
Serves: 3
Prep Time: 5 minutes
Cooking: 10 minutes
Recipe By: Elizabeth Varga
Ingredients
For the dressing
3 tablespoons red wine vinegar
3 tablespoons extra virgin olive oil
1 tablespoon maple syrup
2 teaspoons Dijon mustard
2 cloves garlic, minced
¼ teaspoon salt
⅛ teaspoon pepper
For the salad
6 cups mixed greens
1 package Abbot’s Chick'n
1 cup radishes, halved and thinly sliced
2/3 cup candied pecans
1/2 cup vegan feta (optional)
1/2 cup dried cherries
Description
Simple can be so satisfying. With whole, plant-rich ingredients like leafy greens and protein-packed Chopped Chick’n, you can create an abundant bowl of nourishment in 20 minutes or less.
Method
Cook the Chick’n according to the package instructions.
In a small bowl, whisk together the dressing ingredients.
Place all the salad ingredients in a large bowl and pour on the dressing. Toss gently to combine. Serve immediately.