Super simple, plant protein meal for one with Abbot’s Ground “Beef”.
Read MoreSpicy, cool vegan buffalo Chick’n pizza made with Abbot’s Chopped Chick’n.
Read MoreClassic 7 layer dip made with wholesome ingredients and Abbot’s Ground “Beef”.
Read MoreYou’re going to love this Abbot’s take on the classic Buffalo Chicken Wrap, but plant-based, gluten-free and made with no inflammatory oils!
Read MoreThis Chopped Chick’n and Mango Salad is the perfect refreshing, summer meal for hot days. Hearty and filling with a nice hint of sweetness from the mango, yet light enough to keep you feeling good.
Read MoreHearty and filling Curry Chick’n Salad is the perfect high-protein lunch for summertime.
Read MoreVegan buffalo chicken salad made with Abbot’s Butcher plant-based Chick’n and Nuts for Cheese non-dairy bleu cheese.
Read MoreServe this easy quinoa and Chick'n harvest grain salad warm or chilled. Either way is super satisfying and perfect for summer.
Read MoreAbbot’s Butcher plant-based Chopped Chick’n pairs with crunchy apples and sweet beets for a summer-ready vegan salad.
Read MoreEasy, flavorful, family-style vegan Chick’n fajitas made with just one sheet pan and Abbot’s Butcher plant-based Chopped Chick’n.
Read MoreThese party-ready mini tacos are easy to make with Abbot’s Butcher plant-based “Chorizo”, quick pickled red onion, and a simple vegan cilantro aioli.
Read MoreA grown-up twist on a nostalgic snack, this sweet, salty, and refreshing ants on a log salad with Abbot’s Butcher vegan Chick’n is nourishing, playful, and craveable.
Read MoreAbbot’s Butcher plant-based Chopped Chick’n sautéed in a slightly sweet, sticky vegan cashew sauce tossed with fresh scallions.
Read MoreAbbot’s Butcher plant-based Chopped Chick’n paired with bright lemon and briny green olives and capers for a 20-minute weeknight vegan supper.
Read MoreAbbot’s Butcher plant-based Chopped Chick’n adds protein and a tender, juicy bite to this vibrant strawberry spinach salad.
Read MoreFive simple ingredients are all you need to make Abbot’s Butcher vegan pho.
Read MoreQuick weeknight vegan chick'n and bok choy stir-fry with Abbot's Butcher plant-based meat.
Read MoreReplicate Protein Bar & Kitchen’s popular Roasted Vegetable Bowl with Abbot’s Butcher’s vegan Chick’n.
Read MoreHow to make vegan orange chicken at home in less than 30 minutes. Abbot’s Butcher plant-based Chick’n makes it easy.
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